Penne al salmone is one of those Italian fast food dishes. The condiment is composed of smoked salmon, a bit of cream, and, optionally, a bit of brandy. It’s a good, vibrant pasta for cooler days.
If you can’t digest the cream, you can ask the restaurant to make it with a little tomato sauce and olive oil.
Author
James Martin
Categories
Primi Piatti | First Courses
Italian Name: Penne al Salmone
English Name: Penne pasta with salmon
Course: Primo Piatto
Where you're most likely to find it: Italy