Grigliata mista is a mixed grill. You’ll see grigliata mista di carne (mixed meats, as shown in the picture), grigliata mista di frutti di mare (mixed fish and shellfish) or grigliata mista di pesche (mixed fish).
The meats are usually chosen from pork, pork sausage, lamb, chicken, and beef. It’s always a lot of food.
Author
James Martin
Categories
Secondi,
carne
Italian Name: Grigliata mista di ...
English Name: Mixed grill
Course: Secondo piatto, main course
Where you're most likely to find it: Italy